Hareruya Pantry – Introduction Hareruya Pantry is a wonderful addition to the food scene in Melbourne and is another venue for us to regularly visit along with 279 and Le Bajo which share the same owner (Kantaro Okada) along with Leonie Upstairs which shares the same address as Hareruya Pantry. […]
Hope St Radio – Introduction Hope St Radio is much more than a bar or restaurant – it is also a valuable community resource where (mainly young) people congregate to enjoy the vibe, the music, the art and the food and drink. Approaching the venue you notice the relaxing outdoor […]
Gimlet – Introduction Gimlet by Andrew McConnell is certainly a great addition to the Melbourne dining scene. It is housed in Cavendish House, a striking building that has been sensitively restored to its former glory to produce a restaurant with interesting spaces that seems to work flawlessly. The team on […]
Melbourne – Introduction Melbourne has a rich history of food and wine. It has reaped the rewards of the waves of migration that have enriched the food landscape making it a world leader in areas such as pasta, phở, souvlaki, gyros, laksa, coffee and wine. Melbourne also serves as one […]
Public Wine Shop – Introduction Public Wine Shop is a wonderful addition to the Melbourne food and wine scene. It is a natural extension of the natural wine importing business of Campbell Burton and Charlotte Ryan who were early adopters of the unstoppable trend towards wines without additives. We first […]
Hellbound – Introduction Hellbound is a comforting space in the basement at this Rundle St address in Adelaide. It is the brainchild of industry veteran Mark Reginato and industry professional and winemaker Louis Schofield. They have an excellent selection of wines (many of which are natural), simple but very good […]
Agnes Brisbane – Introduction Agnes in Brisbane is an exciting Brisbane restaurant. In retrospect we should have made more than one booking. Hidden away at the CBD end of Fortitude Valley this restaurant is hidden away in a quiet street out of the main action. The space is relatively large […]
Miller + Baker – Introduction Miller + Baker is the first time we have written a story about a place that is both a flour mill and an excellent café and coffee house. Miller + Baker is a place that exudes a friendly atmosphere while, at the same time, being […]
Brisbane – An Introduction to Eating and Drinking Over the past decades we have made many trips to Brisbane to sample the food and drinks without being too excited about many of the venues. We have also noticed the continuous encroachment on the CBD and surrounding areas of ugly, too-high […]
Snack Man – Introduction On our first visit to Brisbane in a number of years, one of the highlights of our visit was discovering Snack Man in Fortitude Valley and the story of the people behind this exciting, busy venue. First the setting. You reach Snack Man from East Street […]
