Le Bas Alpin – Forcalquier Forcalquier is a moderate sized town (population 5,212) in the départment of Alpes-de-Haute-Provence which extends from the western end of the Luberon to the Italian border. Forcalquier sits at the eastern end of this départment. We had driven here from Saint-Saturnin-lès-Apt where we had enjoyed […]
Le Bonheur Suit Son Cours – Vaison-la-Romaine Le Bonheur Pouruit Son Cours in the pretty Romanesque village of Vaison-la-Romaine in Vaucluse serves interesting dishes that are not at all pretentious to accompany the very well-chosen selection of biodynamic and natural wines. We were once lucky enough to buy a house […]
Prior to Le Saint Hubert When we first wrote about Le Saint Hubert the first paragraph was about how much we were looking forward to returning to experience the wonderful food and the availability of natural wines. Well, in 2024 we managed to visit once again and our food and […]
Provence – The Beautiful Cookbook – Introduction Provence – The Beautiful Cookbook by Richard Olney is a ‘coffee table’ book that looks good but also contains solid, well-structured recipes that capture the essence of Provence. We normally overlook ‘beautiful’ books because they often fail to deliver rigour and authenticity, however […]
