Néron Glacier – Introduction Néron Glacier in the city of Nice is a great place to sample fine sorbets and excellent pastries made by Louis Dubois who displays his name proudly above the door to this delightful establishment. He originally honed his skills at the Ritz in Paris and also […]
Jacques Médecin, the former mayor of Nice wrote an important cookbook about Cuisine Nicoise (the cuisine of Nice) because he was concerned that the recipes were being forgotten.
Pure & V – A natural wine restaurant in Nice Pure & V is a small, yet perfectly formed restaurant in Nice. Here, Vanessa Massé oversees the front of house while head chef Pinja Paakkonen brings her experience gained in Finland and Copenhagen to the kitchen. As well as ensuring […]
