Post Tagged with: "New Orleans"

Commander's Kitchen
Cookbooks / United States

Commander’s Kitchen by Ti Martin and Jamie Shannon

Commander’s Kitchen – Introduction First, we need to tell you something about the Commander’s Palace restaurant before delving into the book. Commander’s Palace is a restaurant that made us change our mind about Creole food in New Orleans. This restaurant is very special. It is large, it is expensive, it […]

Picayune Creole Cook Book
Cookbooks

The Picayune Creole Cook Book – A Seminal Work from 1900

Creole Cook Book – Background We seem to get particularly attached to cookbooks that have been compiled to chronicle and preserve the food culture of a region or country. This is why we believe that David Thompson’s Thai Food is such an important publication. Thai society has always relied on […]